Case 75 – Food retailer told enquirer leftover food could not be made available to staff or to charities due to health and safety reasons

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The enquirer alleges that a major food retailer disposes of £15,000 worth of food each week. He feels that this food should be available to staff at a reduced price, or to charities, but has been advised that this is not possible due to health and safety reasons.

http://news.hse.gov.uk/

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